Menus — 3/19 – 3/29

Monday, Wednesday, Friday Menus

Marinated Chicken
Seafood Newburg
Ball Tips with Peppers and Onions and Mushrooms
Ball Tips with Pepper Au Jus
Chicken with Broccoli, Mushrooms and Herb Sauce
Chicken with Wild Rice and Herb Sauce
BBQ Beed Ribs
Baked Beans
Roasted Reds
Mashed Potatoes
Beef Gravy
Buttered Peas
Honey Carrots

BLT Pasta Salad
Crab and Pasta Salad
Ham and Garden Salad
Taco Salad
California Blend Salad
Cottage Cheese and Sugar-Free Jell-O

Tomato Bisque Soup
Vegetable Beef Soup
Chicken Noodle Soup
Clam Chowder Soup

Tuesday, Thursday, Saturday Menus

Marinated Chicken
Shrimp Broccoli Alfredo
Ball Tips with Pepper and Onions and Mushrooms
Ball Tips with Pepper Au Jus
Chicken with Broccoli Mushrooms and Herb Sauce
Chicken with Wild Rice and Herb Sauce
Beef Ribs with Pepper Au Jus
Baked Beans
Rice Pilaf
Mashed Potatoes
Beef Gravy
Green Beans
Whole Corn

BLT Pasta Salad
Crab and Pasta Salad
Ham and Garden Salad
Taco Salad
California Blend Salad
Cottage Cheese and Sugar-Free Jell-O

Tomato Bisque Soup
Vegetable Beef Soup
Chicken Noodle Soup
Clam Chowder Soup