Because of the evolving situation involving the novel coronavirus (COVID-19), there will be no buffet or salad bar at Feast of the Rock until further notice. There will be menu items available for breakfast, lunch and dinner. Disposable flatware and single-use condiments will be provided.
We sincerely appreciate you, our guests, and are committed to doing everything we can to ensure your safety.
3 Snow Crab Clusters
Deep Fried Shrimp
Roasted Red Potatoes
Corn on the Cob
Entrées
Jack Daniel’s Marinated Rib-eye Steak • $26
Rib-eye Steak marinated in Jack Daniel’s Whiskey and grilled to your liking
Steak Pizzaiola • $26
Grilled New York Steak served with Peppers, Onions and Marinara and topped with Provolone Cheese
Black and Bleu Shrimp • $30
Blackened Shrimp served with Bleu Cheese Sauce and Bleu Cheese Crumbles
